Big volume big profit EXPORT chances to Nigeria

Big volume big profit EXPORT chances to Nigeria

Nigeria is the country where you can expect big volume export and big profit chances. 

COCONUT EXPORTS

 COCONUT EXPORTS 

In India Coconut is majority production in Chennai specialy Kollachi Tamilnadu. It has best quality. 

To export coconut formalities required 

Firm proprietor /partner /Pvt. Ltd. /LLP/ Public Ltd.

MSME

ISO

Merchant FASSAI / MANUFACTURING FASSAI 

GST

ISI (Manufacture)

IEC

RCMC Coconut board of India 

AD CODE rgn. 

website dynamic 

Broucher

Visiting Cards

Social media appearance 

Global marketing 

Incoterms 

FOB

PAYMENT TERMS

IRREVOCABLE L.C.

INSURANCE 

ECGC 

QUALITY INSPECTION CERTIFICATE 

Commercial invoice 

Packaging list

Bill of lorry/railway/ladding/airway bill 

Certificate of /fumigation /phytosanitary /origin /e brc

Top 10 Courior companies for Importance Export

Top 10 Courior companies for Importance Export

 

 It is now very much easy to export our products by hanging with right courier companies at right price and right international locations. 

At doorstep in the international locations you can provide them services by the International courier companies. 

FedEx is the largest networks and top company in the entire world.

 

DHL is the second largest courier services provider company having big networks. 

India post also have very good courier services networks all around the world. 

0801300 Cashew Export

 0801300 Cashew Export 

HS CODE OF CASHEW 0801300

India is the largest producer and exporter of Cashew. 

The proud of Indian is that Maharashtra is the largest producer state of best quality Cashew. 

Take the aggressive step for cashew Export from Maharashtra. 

Besides Maharashtra, Goa, Kerala, Assam, West Bengal, Karnataka, and Tamilnadu are also Cashew producing states. 

Besides India Gambia, Benin, Indonesia are also Cashew Exporter countries. 

In the world United States of America is the largest importer country of Cashew.

Australia, Germany are also top Importers. 

In Maharashtra Kokan region samudrapatti like Ratnagiri are the largest producer area in Maharashtra. 

Types of Cashew 

It is important to note that as number decreases QUALITY increases. i.e. 180 best quality size big , softness whitish in colour, tasty, including big Vitamins contents, best quality. 

Vise versa as the number increases quality decreases. 

320,450 are tukda broken pieces generally used in shakes flauvoures. 

Increase in quality is used in Elite class in 5, 7 STAR hotels etc.

 

Export Easily from Home

 Export Easily from Home 

 India has huge potential for different cultures, arts, handicrafts, spices etc.

We have to take action on that line.

It requires a mindset. 

The world is yours. You have all the earth 200+ countries sell your products OR SERVICES. 

Open your mind and make your country strong rich also yourself. 

Bring all currencies by connecting the world. 

Export of fly ash profit margin from 200% to 1000%

Export of fly ash profit margin from 200% to 1000%

Fly ash huge demand for the development of bricks in international markets. 

HS CODE : 26219090

RCMC/EPC : FIEO 

SOURCING : From power plant 

Profit margin: 200 to 1000%

EXPORT KATWAL (SPINY GOURD)

 EXPORT KATWAL (SPINY GOURD)

Spiny gourd also called as kantola in india.

Marathi: Katwal

Botnical Name: Momordica dioica

Momordica dioica, commonly known as spiny gourd or spine gourd and also known as bristly balsam pear. It is a species of flowering plant in the Cucurbitaceae/gourd family. It is used as a vegetable in all regions of India and some parts in South Asia. It has commercial importance and is exported and used locally. The fruits are cooked with spices, or fried and sometimes eaten with meat or fish. It is propagated by underground tubers. It has small leaves, small yellow flowers, it has small, dark green, round or oval fruits.

Health Benifits : या भाजीत आहेत 20 पेक्षा जास्त पोषक तत्त्वं, खाल तर निरोगी राहाल...

Amazing benifits of Spiny gourd : 

मुळापासून ते अगदी फळापर्यंत सगळ्या गोष्टी आहेत पोषक

सध्याच्या फास्ट जगात आपली  जीवनशैली तर बदलली आहेच (Fast lifestyle) . सोबत आपला आहार देखील बदलला आहे. आपण अगदी काहीही खातो. आपण मुख्यत्वे चवीसाठी (tasty food ) खायला लागलो आहोत. मात्र आपण  खात असलेल्या अन्नातून शरीराराला किती पोषक तत्त्व (useful for health)  मिळतायत हेही पाहणं अत्यंत महत्त्वाचं आहे. 

या भाजीचं नाव आहे कंटोळा ( katwal) . ही भाजी पोषक तत्त्वांनी खच्चून भारलीये असं म्हंटलं तर अजिबात चुकीचं ठरणार नाही. आपल्याला ही भाजी मुख्यत्वे पावसाळ्यातच पाहायला मिळते. या भाजीत प्रोटिन्स, कार्ब्स, कॅल्शियम, मॅग्नेशियम, पोटॅशियम, सोडियम, झिंक, कॉपर, फायबर आणि सोबत व्हिटॅमिन A, B1, B2, B3, B5, B6, B9, B12,व्हिटॅमिन C, व्हिटॅमिन D 2 आणि 3, व्हिटॅमिन H, व्हिटॅमिन K होतो. आपल्या शरीराला यापासून प्रचंड फायदा होतो. खास पावसाळ्यात मिळणाऱ्या भाज्यांपैकी एक अशी ही भाजी आहे.

कोणत्या रोगांवर आहे फायदेशीर?

या भाजीमध्ये नेमकी कोणती पोषक तत्त्वे आहेत हे आपल्याला समजलं. आता जाणून घेऊयात या भाजीचा आहारात समावेश केल्यास कोणत्या आजारांवर ही भाजी गुणकारी राहू शकते याबाबत. तुम्हाला पोटदुखी, डोकेदुखी, हाय ब्लड प्रेशर, मूळव्याध, डायबिटीस असेल तर अशांनी ही भाजी खाणं फायद्याचं राहू शकतं. सोबतच सर्पदंश किंवा लकवा मारला असेल तरीही या भाजीच्या सेवनाने फायदा होऊ शकतो. महत्त्वाची बाब म्हणजे या झाडाची मुळे, पानं आणि फुलांचा आयुर्वेदात (Use in Ayurveda )  वापर केला जातो.